‘Gluten free option’ Chicken breast or shrimp or tofu or fried tofu or mixed vegetables or brisket +$3.00; pan-fried rice noodles, egg, gailan, garlic with homemade sauce; served with salad.
See those other items from Thai Entrees.
‘Gluten free option’ traditional old school style; chicken breast or shrimp pan-fried with egg, soy tofu-sweet daikon mixed, bean sprouts, chinese chives with homemade sauce topped with peanuts and raw bean sprouts; served with salad
Crab meat, egg, onion, cherry tomato topped with cilantro served with salad (brown rice +$4.00)
Mung bean noodle, ground chicken, shrimp, pieces of herbs, & mushroom pan-fried with homemade citrus sauce; topped with cilantro, green onion & fried shallots; served with spring mix