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‘Gluten free option’ traditional old school style; chicken breast or shrimp pan-fried with egg, soy tofu-sweet daikon mixed, bean sprouts, chinese chives with homemade sauce topped with peanuts and raw bean sprouts
Mung bean noodle, ground chicken, shrimp, pieces of herbs, & mushroom pan-fried with homemade citrus sauce; topped with cilantro, green onion & fried shallots; served with spring mix
‘Most flavorful spicy’ Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$2.00 pan-fried rice noodles, egg, Thai chili, basil, cherry tomato, onion, garlic with homemade sauce