Mung bean noodle, ground chicken, shrimp, pieces of herbs, & mushroom pan-fried with homemade citrus sauce; topped with cilantro, green onion & fried shallots; served with spring mix.
See those other items from Thai Entrees.
‘Gluten free option’ Chicken breast or shrimp or tofu or fried tofu or mixed vegetables or brisket +$3.00; pan-fried rice noodles, egg, gailan, garlic with homemade sauce; served with salad
‘Gluten free option’ Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$3.00; gailan, egg, onion, cherry tomato topped with cilantro served with salad (may contain shellfish essence) (brown rice +$4.00)
Chicken breast or shrimp or tofu or fried tofu or vegetables or (brisket +$3.50); Homemade red curry, coconut milk, sweet potato, kabocha & basil; served with salad and jasmine rice (Gluten free option)