Choicke of chicken breast or beef or tofu simmered in broth with napa, onion, fishcake, tofu, noodle, enoki & bamboo shoot; served with salad & white rice (no miso soup).
See those other items from Entrees.
Vegetable tempura, tamago sushi, inari sushi & cucumber roll; served with soup, salad & white rice
Broiled fresh water eel served with takuan, ginger & drizzled with sweet eel sauce; served over rice
Assortment of fish, oboro, sweet shiitake mushroom, daikon, seaweed, tamago served over sushi rice