‘Gluten free option’ traditional old school style; chicken breast or shrimp pan-fried with egg, soy tofu-sweet daikon mixed, bean sprouts, chinese chives with homemade sauce topped with peanuts and raw bean sprouts; served with salad.
See those other items from Thai Entrees.
‘Most flavorful spicy’ Egg noodle, bean sprouts & chicken breast simmered in yellow curry broth; topped with green onion, cilantro, fried shallots & crispy chips served with salad
Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$3.00; Stir-fried with garlic, chili, onion, basil and homemade sauce served with salad and jasmine rice
‘Gluten free option’ Chicken breast or shrimp or tofu or fried tofu or mixed vegetables or brisket +$3.00; pan-fried rice noodles, egg, gailan, garlic with homemade sauce; served with salad