‘Gluten free option’ traditional old school style; chicken breast or shrimp pan-fried with egg, soy tofu-sweet daikon mixed, bean sprouts, chinese chives with homemade sauce topped with peanuts and raw bean sprouts; served with salad.
See those other items from Thai Entrees.
Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$3.50; homemade green curry, coconut milk, eggplant & basil; served with salad and jasmine rice; (Gluten free option)
Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$3.50; Homemade yellow curry, coconut milk, mix potatoes, baby carrots, onion topped with fried shallots; served with salad and jasmine rice
‘Gluten free option’ Chicken breast or shrimp or tofu or fried tofu or mixed vegetables or brisket +$3.00; pan-fried rice noodles, egg, gailan, garlic with homemade sauce; served with salad