Thinly sliced Bluefin, Yellowtail Belly, Kinmedai, and Muki Scallop. Served with sushi rice. No Substitution, please..
See those other items from Chef's Special Sashimi.
Thinly sliced yellowtail topped with yuzu & jalapeno
Tossed with serrano chili, habanero onion, cilantro, red onion, avocado and homemade citrus sauce (can be spicy)
Blue crab meat with homemade mayonnaise (contain masago). NOT gluten free.