Short-rib marinate with homemade sauce and shrimp & vegetable tempura; served with soup, salad and white rice.
See those other items from Entrees.
Choicke of chicken breast or beef or tofu simmered in broth with napa, onion, fishcake, tofu, noodle, enoki & bamboo shoot; served with salad and white rice (no miso soup)
Chefs premium selection, oboro, sweet shiitake mushroom, daikon, seaweed, tamago over sushi rice; served with salad and soup (no bowl of rice)
Choice of chicken breast or beef or salmon topped with teriyaki sauce and shrimp & vegetable tempura served with soup, salad and white rice