Vegetarian Entree
Vegetable tempura, tamago sushi, inari sushi & avocado-cucumber roll; served with soup, salad, and white rice.
$21.00
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Sukiyaki
Choicke of chicken breast or beef or tofu simmered in broth with napa, onion, fishcake, tofu, noodle, enoki & bamboo shoot; served with salad and white rice (no miso soup)
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Unagi Donburi
Broiled fresh water eel served with takuan, ginger, drizzled with sweet eel sauce and sesame seeds over rice; served with salad and soup
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Yakisoba Entree
Chicken breast or beef or popcorn shrimp; pan fried egg noodle, cabbage & onion with house sauce; topped with pickled ginger, bonito flakes; served with soup & salad (no bowl of rice)
